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Made with rich, wholesome spices alongside lentils, chickpeas and butternut squash, this Butternut Dal Bhat from PEAK REFUEL serves up incredible Nepali flavors you'll be craving on every trail.
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| Best Use | Backpacking |
| Servings per Container | 2 serving(s) |
| Serving Size | 1/2 pouch |
| Calories per Serving | 430 |
| Total Fat | 22 grams |
| Saturated Fat | 10 grams |
| Trans Fat | 0 grams |
| Cholesterol | 0 milligrams |
| Sodium | 660 milligrams |
| Carbohydrates | 52 grams |
| Dietary Fiber | 6 grams |
| Total Sugars | 1 grams |
| Protein | 12 grams |
| Potassium | 422 milligrams |
| Non-GMO | Yes |
| Vegetarian | Yes |
| Vegan | Yes |
| Meat | None |
| Net Weight | 5.85 ounces |
